To launch my Good Food Neighborhoods tour, Janet and Danny took me to Mendocino Farms to start things off right. It did not disappoint :)
The restaurant is light and airy with a huge open kitchen where you can watch the chefs prepare your sandwich in front of you. We ordered the Kurobata Pork Belly Banh Mi and Italian Deli. It's a perfect spot for a Sunday brunch on a warm, sunny morning. Dee-lish!
Mm, looks delicious!!
Posted by: Stephanie Chan | 11/21/2011 at 01:29 PM